Enjoy a hands-on "field-to-fork" cooking experience in our beautiful, open kitchen.

“Grilling” with Chef Vincent $150 per person for class, printed materials, lunch & wine. Spring is in full swing and the season of grilling is upon us. Come send the day with us as we teach you what you need to know to make the most of your grill, including how to make the best hamburger you have ever had.

CLASS DETAILS
Each class includes:
90 minutes of cooking instruction
Family-style farmhouse lunch
2 glasses of wine per person
Coffee or tea service